Cost items | Scenario 1 | Scenario 2 | Scenario 3 |
---|---|---|---|
Direct costs | |||
 Start-up phase | |||
  Facility assessment and upgrade | √ | √ | √ |
  Equipment assessment and purchase | √ | √ | √ |
  Facilitate HACCP training; develop guidelines; develop and conduct training on SOPs; training on HMB procedure; social & behavior change communication; routine monitoring (development of forms and electronic system); others (general expenses) | √ | √ |  |
 Running phase | |||
  Donor involvement; DHM handling, processing; DHM usage; others (general expenses) | √ | √ | √ |
 Indirect costs (start-up phase only) | |||
  National technical support (from A&T, PATH, DOH, DNHWC, and MOH) | √ |  |  |
  International technical support (from A&T, PATH), research, and learning exchange | √ |  |  |